Monday 8 May 2017

Garden to Table Term 2

Today was our first day of Garden to Table for Term 2. 
We split into 3 groups to do some weeding, planting, watering and harvesting. Today we harvested Kale leaves so that we could cook Kale Chips.





Next we washed and prepared the Kale for cooking. We also made the pikelet mixture and cooked the pikelets. 





Lastly, we ate all the leftovers and tidied up the kitchen and hall. It was such a fun day!



You can find our Garden to Table recipes on the tab above.

3 comments:

  1. I love the look of your garden! How lucky you are to have the opportunity to plant, look after the garden and then EAT what you grow! What did you think of the kale chips? I like to put kale in my smoothies in the morning and it makes it a delicious green colour. I haven't made kale chips before. I look forward to hearing what you thought of them so I know if I should give it a try.
    Tania

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  2. Hi my name is Charlotte. I am 8 yeas old and I go to Blaketown School. I like the way your classroom got to learn what gardening was about. Maybe next time you could say what vegetables were in your schools garden.

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    1. Hi Charlotte, Thank you for visiting our blog and leaving a comment. That is a good idea to talk about what vegetables we have. We will do that next time.
      Room 5

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